Job Description

Kitchen duties including cooking pork cutlets and pasta, preparing ingredients, and cleaning Hall serving, customer service

Qualifications

Candidates with sufficient Korean language skills to greet customers and explain the menu Candidates with a valid work visa Candidates with restaurant work experience

Preferred

Candidates with restaurant cooking experience Diligent, cheerful, and able to work with others Able to work long-term

Etc

Korean language skills capable of handling guests and a visa are important.

Preferred Visas

Cover Letter

Optional