Kitchen staff at Misoya Gwanggyo Sanghyeon Station branch (5 days a week)
미소야 광교상현역점
Job Type
Full Time
Job Category
Etc
Work Model
On-site
Working Days
Mon, Tue, Wed, Thu, Fri, Sat, Sun (Negotiable)
Work Time
09:00 ~ 21:00
Salary
￦2,750,000/year
Location
103,104호, 3 Gwanggyojungang-ro 295beon-gil, Suji-gu, Yongin-si, Gyeonggi-do, Republic of Korea
Current Residence
Korea residents only
Required Languages
Korean
Basic
Job Description
General kitchen duties, including food preparation and dishwashing Working hours: 10:00–21:00 Break time: 15:00–17:00 (2 hours) 5-day workweek schedule
Qualifications
Someone who can read Korean on order forms and communicate in daily life. Someone who can at least roughly read the cooking manual.
Preferred
Diligent person. Beginners welcome.
Etc
Training is scheduled to take place at the Suwon Yeongtong branch after hiring and before the opening.
Preferred Visas
Residence (F-2)
Overseas Korean (F-4)
Permanent Residence (F-5)
International Marriage (F-6)
Visit Employment (H-2)
Benefits
Four Major Insurances
Holiday Gifts
Lunch provided
Cover Letter
Optional
미소야 광교상현역점
Industry
Hospitality & F&B
godtozi@naver.com
Company Location
경기 용인시 수지구 광교중앙로295번길 3 103,104호
This job posting must not be copied, distributed, or modified without permission from 코워크위더스(주). Any unauthorized use-including for non-recruitment purposes-is strictly prohibited.
Job Type
Full Time
Job Category
Etc
Work Model
On-site
Working Days
Mon, Tue, Wed, Thu, Fri, Sat, Sun (Negotiable)
Work Time
09:00 ~ 21:00
Salary
￦2,750,000/year
Location
103,104호, 3 Gwanggyojungang-ro 295beon-gil, Suji-gu, Yongin-si, Gyeonggi-do, Republic of Korea